ioana cTofu is a versatile ingredient that can become anything from crispy to creamy or marinated to grilled. And in a poke bowl? It’s next level. The union of perfectly seasoned tofu with fresh crunchy vegetables …
Vegan Lentil Bolognese: A Plant-Based Twist on a Classic
There’s nothing better than a big bowl of pasta covered in thick, tasty bolognese sauce. For a lot of us, this classic italian dish takes us back to family dinners, cozy kitchens and that mouthwatering …
Vegan Mushroom Sandwich
Simplicity rocks when it comes to food! That’s why I’m loving on this easy but yummy Vegan Mushroom Sandwich. It doesn’t try to be fancy, but it still tastes awesome. This sandwich is perfect for …
Vegan Eggplant Parmesan
Here’s my take on a tasty vegan eggplant parmesan dish that celebrates the rich, indulgent flavours possible with plant-based cooking. The beauty of this recipe shines through in its simplicity. A few humble components like …
Vegan Tomato Pasta
When you want something warm and tasty that just hits the spot, it’s hard to top a good tomato pasta. This basic dish made with simple ingredients has really proven itself over time. It’s comforting …
Carrot Soup
This creamy carrot soup is like a big hug in a bowl. It is a healthy, comforting concoction of simple ingredients that satisfy your soul and nurtures you. Add a scattering of fresh herbs or …
Zucchini Pasta
Cooking doesn’t have to be complicated to be satisfying. Sometimes the simplest dishes are the best, like zucchini pasta. This recipe combines hearty pasta with earthy, sweet roasted zucchini. This is the type of meal …